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Mocha Java coffee
Mocha Java coffee
Mocha Java⎮Non-Oily Coffee Beans

Mocha Java⎮Non-Oily Coffee Beans

Region

Colombia, Guatemala, Costa Rica , Mexico

Sale price $22.00

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Enjoy 5% off all beans when you subscribe and 15% off when subscribing to 6 bags or more of any coffee beans

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The Mocha Java blend is the newest addition to our coffee line up. It has been roasted on the light side of medium dark range. Mocha Java produces an espresso with a deep satisfying finish.  This blend is comprised of Colombian, Costa Rican, Guatemalan and Mexican beans which produces a smooth espresso and works equally as well for an  Americano or Drip Coffee.

Ideal Brewing Method

Ideal for manual or superautomatic espresso machines. The minimal surface oil on the beans ensures grinders do not clog.   This bean is also ideal for any other brewing method like stove top moka pots, drip, percolators, aeropress etc. This roast will provide a rich coffee.  The beans can be ground to your desired coarseness  

Details

Aroma

Floral and Fruity. Aroma refers to the smell of the coffee. It is responsible for many of the flavours perceived by the tongue.

Flavour

Chocolatey. Describes the overall and combined sensations/perception of the coffee's distinctive aromatic and taste characteristics, the fusion of body, acidity, aroma and aftertaste.

Body

Full bodied, Lively and Hearty. This describes the physical property (heaviness or mouthfeel) of  the coffee coating the tongue

Storage

Store at a consistent temperature ideally between 15-21°C, away from heat sources and out of direct sunlight.

Never store beans in a freezer because the moisture will adversely affect the taste and the moisture can clog your grinder. Beans will also absorb the flavours of nearby foods.