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Swiss Water Decaf (Columbian)⎮Italy's Best Espresso Beans⎮Non-Oily Coffee Beans - Espresso Canada
Swiss Water Decaf (Columbian)⎮Italy's Best Espresso Beans⎮Non-Oily Coffee Beans - Espresso Canada
Swiss Water Decaf⎮Italy's Best Espresso Beans⎮Non-Oily Coffee Beans 5.00% Off Auto renew - Espresso Canada
Swiss Water Decaf⎮Italy's Best Espresso Beans⎮Non-Oily Coffee Beans - Espresso Canada
Swiss Water Decaf⎮Italy's Best Espresso Beans⎮Non-Oily Coffee Beans - Espresso Canada

Swiss Water Decaf | Non-Oily Coffee Beans

Region

100% Colombian Excelso is an Arabica Bean. We use strictly Colombian Excelso beans which are  grown at high elevations and naturally contain the least amount of caffeine.

Sale price $24.00

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Enjoy 5% off all beans when you subscribe and 15% off when subscribing to 6 bags or more of any coffee beans

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We have created a decaf espresso that pleases the most discriminating espresso drinker.   Our beans are naturally decaffeinated using the Swiss Water Process. 

The Swiss water is a non solvent method for decaffeinating non roasted coffee beans. We use strictly Colombian Excelso beans which are grown at high elevations and naturally contain the least amount  of caffeine.

Details

Aroma 

Earthy and floral:  Aroma refers to the smell of the coffee. It is responsible for many of the flavours perceived by the tongue.

Flavour

Caramel sweetness. Describes the overall and combined sensations / perception of the coffee's distinctive aromatic and taste characteristics, the fusion of body, acidity , aroma and aftertaste

Body

Smooth: This describes the physical property- heaviness or mouthfeel- of  the coffee coating the tongue.

Acidity

Low acidity.  Without acidity, a coffee will tend to taste dull and lifeless.  A good acidity will lean towards being  sweet, crisp and tart - each enhancing the other qualities in the coffee

Storage

Store at a consistent temperature ideally between 15-21°C, away from heat sources and out of direct sunlight.

Never store beans in a freezer because the moisture will adversely affect the taste and the moisture can clog your grinder. Beans will also absorb the flavours of nearby foods.