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67 reviews

Miscela Bar | Italy’s Best Espresso Beans | Non-Oily Coffee Beans

Try Miscela Bar:  Most Popular Espresso Beans

Miscela means "blend" in Italian.  We have created a blend of beans, roasted perfectly in the Italian tradition.   In fact, Italian barista insist that the best espressos beans are made from a blends of varieties.

Roasted to the medium dark range, the colour of the beans is a chestnut brown. This roast produces balanced flavours, aroma and acidity.  Our  most popular blend,  Miscela Bar produces a rich and balanced espresso with a thick, silky crema.

These beans are not oily and are the best coffee beans for superautomatic espresso machines. 

Bean Variety

Origin of beans: Brazil, Costa Rica, Guatemala, Indonesia.  The Miscela Bar blend includes both Arabica and high grade Robusta varieties.

Ideal Brewing Method

Specifically blended for Manual or Superautomatic espresso machines.  The minimal surface oil on the beans ensures grinders do not clog.    

Stove Top Espresso Makers, Drip, Percolators, Cold Brew.  The beans can be ground to your desired coarseness

Aroma 

Dark Chocolate.  Aroma refers to the smell of the coffee. It is responsible for many of the flavours perceived by the tongue.

Flavour

Sweet.  Describes the overall and combined sensations / perception of the coffee's distinctive aromatic and taste characteristics, the fusion of body, acidity , aroma and aftertaste.

Body

Full bodied, smooth and velvety.  This describes the physical property- heaviness or mouthfeel- of  the coffee coating the tongue.

Acidity

Medium acidity.  Without acidity, a coffee will tend to taste dull and lifeless.  A good acidity will lean towards being  sweet, crisp and tart - each enhancing the other qualities in the coffee

Packaging

Packaged in a kraft bag with a one way valve engineered to release gases and prevent air from entering the bag which ensures freshness and optimal flavour.  The resealable bag is ideal for storing beans in the original packaging helping the beans stay fresh after opening.  Beans will remain fresh in this bag for 3 to 4 weeks after opening.  

Storage: Never store beans in a freezer because the moisture will adversely affect the taste and the moisture can clog your grinder. Beans will also absorb the flavours of nearby foods.

Reviews

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5.0 Based on 67 Reviews
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TR
01/13/2021
terry r.
Canada Canada
Great coffee

the service and the coffee is awesome!!!

A
01/08/2021
Anonymous
Canada Canada
Good Bean but Oily

These are a good tasting bean, but I must say there is visible oil in the batch you sent me, witch is not good for super auto machines like mine.

Espresso Canada Miscela Bar | Italy’s Best Espresso Beans | Non-Oily Coffee Beans Review
PR
12/17/2020
priscila r.
Canada Canada
Fast, reliable service, great coffee

So happy to have stumbled upon this company. Coffee is second to none, service is fast and reliable. Will be ordering form this website going forward.

LZ
12/05/2020
Lori-Ann Z.
Canada Canada
Wonderful flavour!

We recently purchased our first Espresso Machine from Espresso Canada and at the same time signed up for the subscription coffee and are just so happy with all of our purchases! We had a Tassimo machine prior to our Philips and it honestly tastes like swamp water compared to the Philips machine and these Expresso Beans. I love how they are freshly roasted before they are couriered out to us! What I actually do is mix the Miscela Bar with the Extra Bar and the Decaf beans and the flavour is out of this world for being robust with a little less caffeine - so that I can drink more :-)

A
11/18/2020
Anonymous
Canada Canada
Great beans

Good flavour, not oily